Production Process

The Yaeyama Chlorella strain was discovered on Ishigaki Island. It was separated purely and selected through strict examination of the available strains. The Yaeyama Chlorella strain is of very high quality and excellence.

The high quality Yaeyama Chlorella strain is cultivated in massive seed fermentation tanks which have been completely sterilized. These strains become the seeds for outdoor cultivation.

Ishigaki island has fine weather, bright year-round sunshine and good quality mountain spring water. Yaeyama Chlorella is cultivated by the process of photosynthesis using an outdoor open cultivation method and contains high levels of protein, vitamins, well-balanced minerals, Chlorella Growth Factor, and Chlorophyll.

15 separators of Alfa-Laval Company separate chlorella from the culture solution. We repeat the washout and the separation of chlorella using a lot of water luxury, and can get very pure clean chlorella without any contamination. Our factory equips stain-less facilities of machines, pipes and so on, and perform the sanitary management very strictly. We stick to the outdoor cultivation method and high quality in Yaeyama Chlorella. Yaeyama Chlorella is made like the above.

We place high importance on hygiene and built an indoor spray dryer which is very rare in the world. High digestive and vivid colored Yaeyama Chlorella is produced by the our distinctive blanching technology.
We are paying much careful attention to every process in chlorella powder production and doing the best to keep producing very safe products in the quality.

Yaeyama Chlorella powder is quality-checked very strictly in every production lot. Our products have been passed by the regulations of the Food Hygiene Law and Japan Health Food & Nutrition Food Association, and we have set the more strict regulation in the quality of our products. After checking the quality, every production lot is vacuumed and packed by the vacuum sealer, which we developed by ourselves in order to avoid the change of quality. With this process the change of color, flavor and taste can be avoided during storage. We care about the quality of our products very much.

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Why our chlorella is the best quality